Bourbon Street New York Strip Steak
Too much thickness can ruin the taste of this dish.
Recipe Summary Bourbon Street New York Strip Steak
Delicious sweet grilled steak that will have your friends and family begging for more.
Ingredients | New York Strip Steak Recipe Oven2 (6 ounce) boneless New York strip steaks3 cups bourbon whiskey1 cup dark brown sugarDirectionsGently tenderize steaks with a meat mallet. With a sharp knife, lightly score the meat on one side diagonally. Place steaks in a casserole dish, scored side up, and pour bourbon over them. Rub the brown sugar evenly over each steak. Marinate in refrigerator for 1 to 3 hours.Preheat grill to high heat, and lightly oil grate.Place the steaks on the hot grill, with the sugar side down. Let cook until sugar has caramelized, 3 to 5 minutes, then flip steaks, and finish cooking to desired doneness.Info | New York Strip Steak Recipe Ovenprep: 15 mins cook: 10 mins additional: 1 hr total: 1 hr 25 mins Servings: 2 Yield: 2 servings
TAG : Bourbon Street New York Strip SteakMeat and Poultry Recipes, Beef, Steaks, Strip Steak Recipes,
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