Recipe of Icing Sugar Wand

Ginger Creams

Hold your intentions for this cake in your heart.

Recipe Summary Ginger Creams

Spicy ginger cookie frosted with a confectioners' sugar icing.

Ingredients | Icing Sugar Wand

⅓ cup shortening

½ cup white sugar

1 egg

½ cup molasses

½ cup water

2 cups sifted all-purpose flour

½ teaspoon salt

½ teaspoon baking soda

1 teaspoon ground ginger

½ teaspoon ground nutmeg

½ teaspoon ground cloves

½ teaspoon ground cinnamon

1 cup sifted confectioners' sugar

¼ teaspoon salt

½ teaspoon vanilla extract

1 ½ tablespoons cream

Directions

Info | Icing Sugar Wand

Servings: 24 Yield: 4 dozen

TAG : Ginger Creams

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